Kathy P’s Wacky Cake

May 4, 2009 by · 1 Comment 

1 1/2 cups flour

3 Tbsp cocoa powder (optional)

1 cup sugar

1 tsp baking soda

1/2 tsp salt

1 Tbsp vinegar

5 Tbsp oil

1 tsp vanilla

1 cup water

Instructions: Preheat oven to 350 deg.  Combine dry ingredients in a mixing bowl.  Mix wet ingredients in a separate bowl.  Add wet ingredients to dry ingredients and mix until you get a smooth batter.  Do not beat.  Pour into greased and floured pan.  Bake in oven until cake or cupcakes test done- about 35 min. for cake or 20 min for cupcakes. 

Recipe from www.kidswithfoodallergies.org credit Kathy Przywara

Print View Print View

Filed under: Milk-Free, Recipes
Tagged:

« Previous Page